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Pamela's All Purpose Gluten Free Flour Mix

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Eating a gluten free diet is no reason to have to give up making the foods you love. With a versatile 1 to 1 wheat flour replacement like this, you can easily make all of your favorite recipes and enjoy every bite. Pamela's All Purpose Gluten Free Flour Mix is a non-GMO verified, vegan, GF flour for cooking and baking up all sorts of recipes.

Born into a family of bakers, Pamela's products are crafted with the highest quality certified gluten free ingredients to make cooking and baking gluten free simple and delicious. There's no leavening agents, no corn, and no salt added to this great flour choice.

Pamela's all purpose flour artisan blend combines whole grains creating a healthy 1:1 wheat flour substitute which offers 10g whole grains per serving. Use it however you would typically use flour—cook up a batch of pancakes or waffles, thicken gravy, make homemade tortillas, bake breads, cookies, cakes, and pie crusts!

  • Gluten Free
  • Non-GMO
  • Soy Free
  • Nut Free
  • Dairy Free
  • Vegan
  • No Preservatives

INGREDIENTS: Brown Rice Flour, Tapioca Starch, White Rice Flour, Potato Starch, Sorghum Flour, Arrowroot Starch, Guar Gum, Sweet Rice Flour, Rice Bran. Made in a facility that also uses tree nuts, coconut, eggs, soy, and milk.

Product packaging may vary. In-stock items may take 10-20 business days to arrive.

Customer Reviews

Based on 3 reviews
Traci S
No trees were harmed in the making of this flour 😆👍

We really like having found a good GF flour blend with no cellulose. There’s no reason to have wood pulp in our flour, right?! 😅 Anyway, this is great for our pancakes and waffles, homemade pizza doughs, or an occasional cake. 😍

laurie wycliffe
making gluten free pizza crust

great for homemade pizza dough

Denver J

It can be difficult to find a good gluten free flour blend that isn't too dry or too heavy on 1 ingredient vs another. This is a great gluten free choice for the majority of recipes we like it in. Good results with it!